This is one of the most comprehensive allergy tests available. Using a few drops of blood, the Foods Sensitivity Check assessment will analyze your body's reaction to 96 different common foods through detection of food-specific IgG antibodies via ELISA methodology.
Allergic reactions to common foods such as milk, wheat, corn, soy, citrus, tomatoes and peanuts may be mistakenly attributed to passing viral infections or recurrent "colds". The relationship between the many common symptoms (including fatigue, headache, anxiety, as well as itchy runny nose and puffy eyelids) and the allergies that caused them may go unrecognized for years. Increased stress, recurrent infections or declining health may add to the burden of chronic allergies. Over the years, arthritis, gastrointestinal disorders, autoimmune disease, eczema, and migraines, to name a few serious conditions linked with food allergies, can develop into chronic conditions if the offending allergens are not discovered and removed from the diet.
Note: The total cost of this test is $315.00 (incl Aust GST). Staggered payment between purchasing test and submitting sample to lab makes this test easier to budget for. Initial payment of $75 on purchase with the balance of $240 paid by client direct to Nutritional Laboratory Services when sample returned to lab.