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HealthWise® Heart Health

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HealthWise® Heart Health

HealthWise® Koji8 Red Yeast Rice...
Red yeast rice is a product native to China and Asia, made by fermenting a type of yeast called Monascus purpureus over rice. It has been used for over three thousand years in traditional Chinese medicine systems. The use of red yeast rice in China was first documented in the Tang Dynasty in 800 A.D.
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Lets Play Herbal Doctor by J.D. Wallach ND
AUD 53.90 AUD 46.55

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